Extra virgin olive oil in Cellamare
Our Apulian extra virgin olive oil
Our company makes excellent extra virgin olive oil, through a traditional cold-pressing method, in order to preserve the flavours of our region. Our oil is esteemed for its lively, fruity fragrance and thick, opaque character.
Traditions and flavours of our region
Quality cold-pressed olives
Vinicola Di Gioia in Cellamare near Bari specialises in making extra virgin olive oil. Our wide-ranging fields, all owned by us, are expertly monitored in order that we can harvest the olives when they are not too ripe.
Traditional products
This ensures that the extra virgin olive oil we produce is rich in nutrition and vitamins.
The olives are pressed cold and without filtration, to maintain the quality of the oil and bring a totally natural product straight from the olive tree to your table.
